Wild Foraged


Traditional earthy mushroom flavor. Rich and Meaty. Often used in place of golden chanterelles.

Available in our Wild Mushroom Soup Mix

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Winter Chanterelle

A prized edible mushroom with a strong woodsy flavor. Only a small amount is needed when cooking.

Available as Dried and Powdered

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Delicious Umami flavor with slight nutty to lemony taste. Great for infusing flavor into dishes.

Available in our Bolete Salt